[enviro-vlc] Virtual water: Virtuous impact? The unsteady state of virtual water
Vern Weitzel
vern.weitzel at gmail.com
Tue Oct 7 13:10:43 EST 2008
-------- Original Message --------
Subject: [SEA-SPAN] Virtual water: Virtuous impact? The unsteady state of
virtual water
Date: Tue, 7 Oct 2008 08:45:15 +0700
From: user at sea-user.org
Virtual water: Virtuous impact? The unsteady state of virtual water
Dik Roth and Jeroen Warner
Source: Agriculture and Human Values (2008) 25:257–270
‘‘Virtual water,’’ water needed for crop production, is now being mainstreamed
in the water policy world. Relying on virtual water in the form of food imports
is increasingly recommended as good policy for water-scarce areas. Virtual water
globalizes discussions on water scarcity, ecological sustainability, food
security and consumption. Presently the concept is creating much noise in the
water and food policy world, which contributes to its politicization. We will
argue that the virtual water debate is also a ‘‘real water’’ and food and
agricultural policy debate and hence has political effects.
Decisions about food strategies and resource allocation play out on the national
political economy, benefiting some while harming others. Therefore, a policy
choice for virtual water is not politically neutral. ‘‘Real water’’
interventions are, likewise, inspired by economic as well as political
considerations like control of the countryside, geopolitical strategy, and food
sovereignty (independence from international political conditionality and market
uncertainties). To illustrate these ideas, we look into case studies of Egypt
and the State of Punjab in India. In India, a debate on the merits and demerits
of a virtual water strategy is now emerging. In Egypt, which switched to food
imports in the early 1970s, a long-standing taboo on debating virtual water is
now being relaxed
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