[LINK] slow roast lamb

[Adam Todd]

At 11:55 04/08/2008, Bernard Robertson-Dunn wrote:
>The seven hour roast lamb
>http://allconsuming.blogspot.com/2006/10/seven-hour-roast-lamb.html
>
>- place in the oven on low heat and cook, without covering, for 7 hours
>- Serve in its cooking tray.

Talk about increasing Global Warming by 7 magnitudes!

Imagine if 100,000 homes in Sydney did this on Sunday coming.

Be worse than having air conditioners on for 5 hours!

Best option, pop the Lamp in foil toss on the bbq and ...

smoke it :)